Latest posts by Barbara Low (see all)
- JCMGA Announcements— February 2025 - January 31, 2025
- President’s Corner - January 31, 2025
- Master Gardeners Class of 2025 Practicum Begins! - January 31, 2025
I had never grown Italian Sweet Peppers before and a friend at JCMGA recommended them. So being adventurous, I picked up a few plants at our Spring Garden Fair. I dutifully took care of them and watched them thrive. They produced many red peppers that were delicious! I used them in green salads, stir fry dishes, and omelets. All were wonderful.
The peppers have an amazing taste and I have been told they are good for making pickles. This summer I am going to try making pickles.
Needless to say, I will be growing these again in 2024!
Oregon State University Extension
